Hunter Valley Wedding Venue Cocktail Reception

Cocktail Reception

All menus and offers are subject to change without notice. Please contact us to secure your menu.

Canapés MENU


choose 8 from the following

Add additional Canapés for extra $3.8 each

Cheeseburger spring rolls

Tempura prawns, miso citrus dipping sauce

Cucumber, prawn, mint salad on crispy wonton

Classic salt and pepper Squid

Beer battered barramundi, herb lemon aioli

Smoked salmon, pea, croqueta, saffron mayo

Australian prawns, mayo and lemon

Corn, chorizo and cheddar arancini

Slow cooked lamb, beetroot labna and flat bread

Glazed pork bites and peanut crumble

Pork dumplings with a black vinegar dipping sauce

Seared beef, crisp nori, horseradish cream

Coconut chicken pancakes, cucumber and coriander

Lamb harissa sausage roll, kasundi sauce

Buttermilk fried chicken, chulula sauce

Cauliflower and cumin fritters, labna and sumac

Mushroom, chive and mozzarella arancini

Grilled Halloumi, capsicum relish and fresh basil

Korean fried cauliflower, pepper sauce

Beetroot, fig jam tartlet

Crispy tofu, chilli jam

substantial CANAPÉS

choose 2 from the following

Grilled chicken, cauliflower, spinach, almonds and lemon dressing

Moroccan lamb tagine, coriander, cous cous and eggplant

Chicken tikka marsala, basmati rice with coriander yoghurt

Mexican pork, black beans, nachos, tomato salsa

Wagu beef burger, cheese, pickles and tomato

Southern fried chicken burger, cheese and chipotle slaw

Falafel burger, roast capsicum with cumin yoghurt

Beef brisket, crusty roll, BBQ sauce and slaw


pre-reception Canapé hour

Grazing Table or Individually Served

choose 1 from the following

Cold Canapes: Two Cheeses, two cured meats, mixed crackers, hummus dip, cashews and grapes. $12 per person.

Hot Canapes: Any three Canapes from the Entree menu. $12 per person.



Have your wedding Cake Cut and Served with Seasonal Berries and Fresh Cream. $5 per person